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French cooking is well known all over the world because of the delicious, varied and elegant meals and fashionable ways of preparing food. From coq au vin to crème brûlée French food is an example of a culture that puts great stock in cooking. The preparation of French dishes is as basic as it can be while using the best quality of the ingredients to prepare the meals. The French culinary culture was inscribed into the World Heritage of Intangible Cultural Heritage list in 2010. Any lover of good food should therefore consider going on a culinary tour in France as a way of sampling the original meal.

To most visitors, the French food is as simple as the wines and cheese that are brewed in the country. From the soft and buttery feel of the brie to the almost putrid smell and taste of Roquefort to the deep rich colours of burgundy wines to the clean fresh taste of chardonnay wines there is something for everyone. However, French cuisine is much deeper than the wine and cheese that everyone enjoys round the globe. If you wish to taste a cup of coffee in the French café or to taste the meals in a starr’d restaurant, the trip to France and its cuisine will hardly remain inappreciable. For these culinary delights all that one requires is a France Visa to sample these delights on first hand.

Here are the 10 traditional French foods you must try in France

1.Soupe à l’oignon

Soupe à l’oignon is a French soup made from beef stock and served with bread and cheese. It was invented even in the Roman period but the dish that was prepared in the 18th century. The soup is made from onions which are first caramelised and brandy or sherry can be added during a long and slow cooking. It is thick and rich and is one of the French culinary specialties taken mostly in the winter period. If you are more adventurous there is also soupe de poisson à la rouille – fish soup from Marseilles, served with garlic and saffron mayonnaise.

2. Coq au Vin

Coq au Vin is the dish that became famous after Julia Child, chicken cooked in wine with mushrooms, onions, garlic and lardons (pork or bacon). The name of the dish translates as ‘rooster in wine’ but it contains chicken or capon not an expensive and tender bird, a rooster. The wine which can be used can be different however most often Burgundy wine is used, but there are variants with wine from Jura, Alsace even Champagne. Coq au Vin is one of the examples of the possibility of French cuisine and is a bright example that slow browning is an effective way of getting tasty dishes.

3. Cassoulet

Cassoulet is a French slow cooked beans and meat dish, that can include white beans and pork, duck, sausages or even lamb. This is a solid food which is called cassole after the cooking utensil; this food was created in the south of France, in Toulouse, Carcassonne and Castelnaudary. The easiest is simple and it is associated with French country cuisine; it could be what the chef has on him or her at the time of preparing the food and therefore it is personal to the chef. This recipe is suitable for the colder months where one would prefer to have food that has been well cooked and which contains a lot of taste.

4. Bœuf Bourguignon

A sort of beef casserole in red wine, Bœuf Bourguignon is one of the most famous French dishes. It has even been adopted into the French foods from what was a food for the commoners the peasants. It is slow-cooked and meat to absorb the wine and broth takes several hours of preparation. Originally it was a method for soaking two days marinated cheap cuts of beef to tenderize it and to make it more flavourful which is a part of French provincial cuisine. This is why every August Burgundy honours its culinary traditions with the Fête du Charolais for which Bœuf Bourguignon is the meal of the day.

5. Chocolate Soufflé

Chocolate soufflé is a very much liked dessert that looks like a cake on the outside and which has a liquid inside. This dish was made in the early part of the 18th century and the word ‘Soufflé’ is actually from the French word ‘Souffler’ which means blow or puff with reference to the rise in this particular dish. The outer surface of the chocolate soufflé is tough, while the inside is tender and therefore it is quite enjoyable to consume the desert. But the most popular is sweet one with chocolate, however cheese soufflé also looks quite yummy and provide rather nontrivial variation to this dessert.

6. Flamiche

Flamiche is the Flemish word for cake and it is a dish prepared from puff pastry which is a French delicacy that originated close to Belgium. It is a little like a quiche but can have leeks and cream or other vegetables and/or cheese. There is also a pizza-like version with no top crust, which makes it yet even more of a light meal. Flamiche is a representation of French and Belgium cuisine and is very popular because it is very simple to prepare and is present in almost every restaurant. If you are interested in other recipes from the south, you might fancy pissaladière – a thin crust pizza with anchovies, onions and olives.

7. Confit de Canard

Confit de Canard is a dish of duck meat which is preserved and cooked by the confit method this is one of the oldest methods of preparing food. The duck is seasoned with salt, garlic and thyme before it is left to stand in the refrigerator for 36 hours before roasting it in its own dripping. Other than making the foods tastier, this is healthier than frying and is the best method of preparing foods. Confited duck is tender and crispy and is taken with boiled potatoes. Although every region in France adores Coq au Vin, this dish is associated with the Gascony region and the best chefs prepare this dish from the tender meat of a duck.

8. Salade Niçoise

Niçoise is from Provence and is actually a French salad which is taken with food or as food. This is done by incorporating such short life vegetables as tomatoes, green beans and lettuce to the boiled eggs, tuna, anchovies and olives to make the salad more appealing and yummier. Salade Niçoise should be had warm in summer because that is in fact lighter dish with perfect combination of how it feels and how it tastes. There are other recipes of this dish but other proteins are added or the vegetables are substituted but the general idea is the same – a delicious and hearty meal that is Mediterranean especially Provencal French.

9. Ratatouille

Ratatouille is a vegetable’s dish that originates in Provence and is prepared in almost all areas of the country. The method of preparation of the dish includes frying the vegetables such as the zucchini, eggplant and the bell peppers and then arranging them in a baking dish and baking them until they are tender. The French cook’s debate whether the vegetables should be cooked in this manner and then combined, but in any event, ratatouille is always delicious and filling. It can be taken as an appetizer, main entrée or desert accompanied by fresh bread and red wine. If that doesn’t sound exactly like something you’d like to get your teeth into, there is a Basque version of this dish called piperade and it contains ham and sometimes eggs.

10. Tarte Tatin

Today one of the favourite desserts in France Tarte Tatin was an accidental discovery in the year 1898. The upside-down tart of the Hôtel Tatin was an accident of Stephanie Tatin who, having cooked apples in sugar and butter put a pastry base on the top of the caramelised fruit and served the tart upside down. It is a very soft buttery dough with caramelized apples inside and together they taste fabulous which is why such type of dough cannot be regarded as anything other than a part of the French cuisine. This has become a gastronomic mistake of the first order and is now a standard dessert which people appreciate for its lack of sophistication and density.

Conclusion:

French food has a significant portion of dishes that are conventional and ceremonial in France and dishes of regional cuisines with taste and sentiment for food. Here below are some French food recipes: Cassoulet, Bœuf Bourguignon, Coq au Vin, Confit de Canard and many more tasty and simple foods to the most exquisite and traditional foods. Other desserts such as Chocolate Soufflé and Tarte Tatin are also enjoyed since they symbolize the desire of the country to produce more outstanding well-cooked meals that have already made their mark on the World map of culinary. From the Soupe à l’oignon to the Salade Niçoise French cuisine can offer all the ranges of experience that could be offered.

Spain is actually a country with rich history of the Mediterranean civilization, cultural diversities and directions and of course beautiful architectural destinations of any tourism loving heart intending to have a glimpse of how it all began. The country has a lot and indeed very interesting structures at one point in the history, the architecture and cultural impacts on the region. These are fascinating attractions for tourists, and existing Roman stones and structures, achievements of modern era architecture, and the art of Spain involve them as regional cultures.

They will be whether to closely see the lively alleys of Barbarossa’s city Barcelona, or to contemplate royal and ancient monuments of Spain’s Granada or admirers of Bilbao contemporary art, Spain’s monuments are not only claims of tourists but great impacts of history and culture recall. These are Sagrada Familia, Roman Aqueduct of Segovia, the Bewitching Alhambra and the modern Guggenheim Museum and all these have a sense of the depth of the country. But to make this visit as adventurous as the mentioned above monuments, one can apply for a Spain Visa to at least have an opportunity to physically appreciate these marvellous masterpieces. Here are the seven that should not miss our list when we are looking for a Spain tour:

Here are the 7 most visited monuments in Spain

1. The Alhambra

Of course, this Spanish Alhambra is the world monument in itself among all monuments included into Spain heritage. Most will find it has beautiful closeness between Moorish style architecture with far more detailed palaces with tropical and lush courtyards. Perhaps the most intriguing is the so-called Courtyard of the Lions: As was already mentioned, it is rich in stony ornaments; and being placed in shadow, does quite a good copy of Nasrid art. If you look at this beautiful complex then you must have some idea regarding Spain and its honourable past and its relation with the Islamic countries.

2. La Sagrada Família Basilica

One of the prime examples of Antoni Gaudí, undoubtedly is a cathedral of Barcelona called La Sagrada Família. Pictured below and still under construction is one of the newest religious structures, which is among the most popular Spanish monuments. It is evident that Gaudí were pioneers of organic architecture, and the work are the thin conical columns, biomorphic ingratitude, splendid rooms. Individuals could go up the heights of tall towers to view the large view of town that could be why one of the biggest attractions that tourists who visit Barcelona can do is viewing Sagrada familia.

3. Great Mosque of Córdoba

The Great Mosque of Córdoba is an unbearably interesting construction, with the help of which one feels as if he is within a fairytale grove of columns. Straight carving designs and marbles structure of the arches and pillars create an excellent shadow designing inside this ancient structure. This was once a mosque and as such puts it among some of the largest mosque in the Islamic countries and the cathedral that you will find possessing the beautiful mix of the Moorish and the Christianity. In its general sense the look of this historical place reflects richness of Andalusian culture to the maximum.

4. Santiago de Compostela Cathedral

Until recent the last part of the trail of the Way of Saint James is the Santiago de Compostela Cathedral. This gigantic church can be located in Galicia with Romanesque design along with Baroque and Gothic frontage that probably is best looked only. One of them is the most interesting here as it can provide not only impressive view of the Middle Ages city top, but also tell a story of pilgrim’s way through the Europe.

5. Burgos Cathedral

In particular Burgos Cathedral is unique because the only cathedral in Spain is recognized as an object of the World Cultural Heritage for achievements and not for the frames of the cultural objects of some area. It is more like sculpture on the outside with sculptures on the outer outfits and has the best of interior lighting because of the great stained glasses fitted in. People watch the enormous complexities of the features and artistic masterpieces in the structure and thus consider it one of the most popular Cultural sites in Spain.

6. Alcazar of Segovia

The House/Alcazar in conjunction with the Roman aqueduct is believed to have offered a historical characteristic of Segovia. Solid and towering, situated on a hill that rises steeply as if carved up from the ground this construction resides more in a children’s books and is easily distinguished with its towers. The Alcazars boast some of the best view of Segovia and the rest of the country side its palatial roles and defence fortress embarked on makes it one of the most history enriched place of interest.

7. Majorca Cathedral

Actually, the Majorca Cathedral in the capital Palma de Mallorca is a good example of Gothic architecture well situated along the seafront. One of the main ornaments of this part of the construction is the stained-glass window, the rose which illuminates the building. However, the strictly contemporary chapel which was constructed by the world acclaimed artist Miquel Barceló is a modern balm to this historical marvel. Mallorca Cathedral is one of the masterpieces in architectural design in the island of Majorca and because of its strategically positioned near the sea front it becomes one of the best places to tour for anyone visiting such region.

Conclusion:

Spain proudly presents itself as the dwelling place to some of the most visited monuments across Europe and indeed, it is not just monuments as we understand them but rather manifests of Spain’s history in concrete. These and many more monuments in various architectural structures some of which in the Moorish decoration styles of Alhambra and in the new Baroque style of Basilica of La Sagrada Família give us an account of Spain, from the past to this present. I have said, and I repeat, the palaces of Granada or the arches of the Great Mosque of Córdoba while stunning a traveller to breathlessness with their imagery stun him into equally breathless historical reactions.

In as much as you are planning to have a family holiday, Dubai is among the vacation destinations to consider because they provide entertainment, comfort and good moments. It has many attractions such as stunning architecture, high-quality sights and interest, diverse with a multicultural population giving it great ratings for being safe for families with children too, there are many fun things for children of all ages throughout this city. This is the feel of strolling around the tallest building in the world the Burj Khalifa or it the feel of shopping in one of the biggest shopping mall of the world, the Dubai Mall. Strolling through this amazing city, the unique buildings, incredible facilities for entertainment, and the unique spirit of the people of Dubai will be around the corner.